20/11/2020 14:12

Recipe of Gordon Ramsay Chicken Stroganoff

by Elva Knight

Chicken Stroganoff
Chicken Stroganoff

Hey everyone, it’s Gordon, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Stroganoff is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chicken Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have chicken stroganoff using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Stroganoff:
  1. Get 550 g bonles chicken breast, sliced
  2. Take 250 ml (1 cup) cooking cream
  3. Prepare 250 ml (1 cup) milk
  4. Make ready 1 tbsp mustard
  5. Prepare 1 tbsp flour desolved in ¼ cup water
  6. Get 4 onions - sliced
  7. Make ready 500 g fresh mushrooms \ 1 can - sliced
  8. Get 1/4 tsp black pepper
  9. Take 1/4 tsp white pepper
  10. Get to taste Salt
  11. Get 2 tbsp vegetable oil
Steps to make Chicken Stroganoff:
  1. In a heated pot, add oil and onion stir until translucent, then add mushrooms, toss, cover the pot and leave for 15 minutes on low heat
  2. After that, add chicken strips toss together add the spices and leave for another 10 minutes
  3. In a bowl mix together, milk, cooking cream, and mustard, add to the chicken, stir together, bring to a boil
  4. Add flour and water mixture,
  5. Taste with salt and spices, leave on low heat untill it thickens
  6. Serve hot with cooked white rice, or spaghetti

So that is going to wrap this up with this exceptional food chicken stroganoff recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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