Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, wedding cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Wedding Cake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Wedding Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook wedding cake using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wedding Cake:
- Make ready 1 Your favorite Buttercream icing
- Get 1 Wiltons Fondant
- Prepare 1 Wooden Dowels
- Make ready 3 box 1-4 boxes of Your favorite cake mix
- Get 1 Cardboard cake bottoms
Instructions to make Wedding Cake:
- Follow Directions for your favorite cake mix in different sized cake pans, baking two pans of each size.
- While baking prepare the buttercream according to directions (my favorite is on the back of the powdered sugar boxes)
- Cool cakes and cut the tops flat
- Spread a layer of buttercream on one side of each cake sizes and sandwitch together with the second cake of each size.
- Put each on corresponding cake boards.
- Cover each tier in a light crumb coat of buttercream and refridgerate over night.
- Next, after refrigerating over night, roll out Fondant and cover each tier.
- Cut 5 wooden dowels to height of each tier and place in the middle of each.
- Lastly, stack and decorate with ribbon, fresh flowers, icing, or fondant accents!
So that is going to wrap this up with this exceptional food wedding cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
