13/09/2020 05:29

Simple Way to Make Award-winning Cucumber cake/ Mandas

by Tony Singleton

Cucumber cake/ Mandas
Cucumber cake/ Mandas

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cucumber cake/ mandas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cucumber cake/ Mandas is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cucumber cake/ Mandas is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cucumber cake/ mandas using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cucumber cake/ Mandas:
  1. Take cucumber
  2. Prepare rice
  3. Take grated coconut
  4. Get palm jaggery
  5. Prepare Salt
  6. Take tbspoon ghee/ clarified butter
  7. Prepare Few Nuts to garnish
  8. Make ready Few green cardomons seeds
Instructions to make Cucumber cake/ Mandas:
  1. Wash and soak 2 cups rice overnight or for 5-6 hours.
  2. Peel the cucumber n chop to cubes.
  3. Grind together cucumber, jaggery, coconut, cardamon and salt into a fine paste.
  4. Heat the oven on 180degree. You can even steam it in a steamers for 30 to 40 mins
  5. Apply the ghee to a baking dish. Check the sugar and salt and pour the mixture in it. Garnish with chopped nuts. Bake on 180degree for 35 mins or till its done.

So that’s going to wrap it up for this special food cucumber cake/ mandas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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