Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cucumber cake/ mandas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cucumber cake/ Mandas is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Cucumber cake/ Mandas is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cucumber cake/ mandas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber cake/ Mandas:
- Get 1 Cup cucumber
- Make ready 2 cups rice
- Make ready 1 Cup grated coconut
- Prepare 1 Cup palm jaggery
- Prepare to taste Salt
- Prepare 1 tbspoon ghee/ clarified butter
- Take Few Nuts to garnish
- Take Few green cardomons seeds
Steps to make Cucumber cake/ Mandas:
- Wash and soak 2 cups rice overnight or for 5-6 hours.
- Peel the cucumber n chop to cubes.
- Grind together cucumber, jaggery, coconut, cardamon and salt into a fine paste.
- Heat the oven on 180degree. You can even steam it in a steamers for 30 to 40 mins
- Apply the ghee to a baking dish. Check the sugar and salt and pour the mixture in it. Garnish with chopped nuts. Bake on 180degree for 35 mins or till its done.
So that is going to wrap it up with this exceptional food cucumber cake/ mandas recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
