Recipe of Any-night-of-the-week Victoria sponge cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, victoria sponge cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Victoria sponge cake is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Victoria sponge cake is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have victoria sponge cake using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Victoria sponge cake:

1. Take 225 g flour
2. Prepare 200 g butter
3. Make ready 25 g sunflower oil
4. Prepare 200 g sugar
5. Get 4 eggs
6. Get Vanilla
7. Get 1 tbs baking powder
8. Make ready 1 pinch salt
9. Get Filling
10. Take 300 g Double cream
11. Get Strawberry jam
12. Take Decorate
13. Prepare Fresh berries

Instructions to make Victoria sponge cake:

1. Mix butter,sugar,eggs and vanilla.
2. Add the flour and baking powder
3. Divide the batter in two equal size trays, 20 cm or 8 inches.
4. Bake for 20-30 minutes at 180 degrees.
5. Let them cool and flip them over.
6. Add jam and cream on one of the layers then cover it with the other layer.
7. Add cream on top (optional) and decorate with berries.

So that is going to wrap this up for this exceptional food victoria sponge cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!