Hey everyone, it is Ramsay, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, kit kat cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kit Kat Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kit Kat Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have kit kat cookies using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Kit Kat Cookies:
- Make ready White Sugar
- Take Brown Sugar
- Make ready Salt
- Take Melted Butter
- Make ready Egg
- Prepare Plain Flour
- Prepare Baking Soda
- Take Kit Kat (as desired)
Instructions to make Kit Kat Cookies:
- Preheat your oven to 180°C and lightly oil a baking tray.
- Whisk together sugar, salt and butter in a bowl until it's all incorporated. Then add the egg and whisk.
- Sift the flour and baking soda into the mixture and fold it in with a spatula creating a dough consistency.
- Chop the kit kat bars roughly and fold into dough. Cover with cling film and chill the dough in the fridge for 30 minutes minimum.
- Roll dough into small balls and place on the baking tin with enough space in-between for expansion (bake in separate batches). Bake for 12-15 minutes, keeping an eye on them so they don't overbake and become too hard.
- Cool in the tin for 5 minutes and then transfer onto a wire rack to finish cooling.
So that is going to wrap this up with this exceptional food kit kat cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
