Recipe of Any-night-of-the-week Banana Bread

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Bread is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Banana Bread is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have banana bread using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. Get 125 g butter, softened
2. Prepare 1 cup (175 g) brown sugar
3. Prepare 1 teaspoon vanilla extract
4. Take 2 eggs
5. Take 2 cups (500 g) mashed banana
6. Make ready 1 3/4 cups (255 g) plain flour, sifted
7. Get 1 teaspoon baking powder, sifted
8. Get 1 teaspoon bicarbonate of (baking) soda
9. Get 1 teaspoon ground cinnamon
10. Prepare 1/3 cup (115 g) golden syrup
11. Take 1 cup (95 g) walnuts

Instructions to make Banana Bread:

1. Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins
2. Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy
3. Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine
4. Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine.
5. Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer
6. Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely

So that’s going to wrap it up for this exceptional food banana bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!