How to Prepare Any-night-of-the-week Redcurrant Soda Bread

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, redcurrant soda bread. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Redcurrant Soda Bread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Redcurrant Soda Bread is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have redcurrant soda bread using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Redcurrant Soda Bread:

1. Prepare as many as you'd like Redcurrants
2. Prepare White flour
3. Get Baking powder
4. Take Baking soda
5. Make ready Salt
6. Prepare Sugar
7. Make ready Milk
8. Prepare Plain yoghurt

Instructions to make Redcurrant Soda Bread:

1. Preheat the oven to 180℃. Combine the floury ingredients and sift. Mix the milk and yoghurt together.
2. Break up the redcurrants and add them to the bowl with the sifted floury ingredients. Lightly mix.
3. Make a dent in the middle of the bowl from Step 2, and add the milk and yoghurt. Mix in a cutting motion until it is no longer floury. Don't knead it.
4. Bring it together in a round shape, and place on a baking tray. Use a tea strainer to dust some cake flour (not listed) onto the surface. Make a cross shape in the surface with a wet knife.
5. Bake for 35 minutes in the oven, then turn the heat to 170℃ and then bake for another 10 minutes to finish. Pierce it with a toothpick. If it comes out with some dough stuck to it, bake it for a little longer.

So that’s going to wrap it up with this exceptional food redcurrant soda bread recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!