How to Prepare Ultimate My vanilla cake

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, my vanilla cake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

My vanilla cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. My vanilla cake is something which I’ve loved my whole life.

Hi and welcome back to my kitchen. So you have been asking for the recipe for my vanilla sponge cakes that I use in quite alot of my video tutorials and. Moist Vanilla Cake Recipe With Easy Buttercream. How to make the best vanilla cake with the reverse creaming method.

To get started with this recipe, we have to prepare a few components. You can cook my vanilla cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My vanilla cake:

1. Make ready 3 cups all purpose flour
2. Prepare 1/2 cup unsalted butter
3. Take 1/2 cup vegetable oil
4. Take 4 eggs
5. Make ready 1 tablespoon baking powder
6. Take 1 teaspoon salt
7. Take 1 tablespoon vanilla
8. Make ready 1 1/2 cup sugar
9. Take 1/2 cup milk

This easy vanilla cake recipe makes the most moist cake that's covered with my favorite vanilla buttercream frosting. This is not a light and fluffy cake, it's more of a spongy. This made from scratch Basic Vanilla Cake recipe is one that must be added to your repertoire. If you like this version, you may also want to try my vanilla cupcakes and moist white cake recipe.

Steps to make My vanilla cake:

1. Pre heat oven at 350°
2. Oil your baking tin and set a side
3. In a mixing bowl,mix sugar butter and oil till they become creamy. Add eggs one by one and continue mixing. Add vanilla. In another bowl mix flour,baking powder and salt. Pour gradually the wet mixture into the flour and gold in gradually. If the mixture us too thick add some milk. Finally pour into your baking tin and bake at 350° for 40-45mins

This made from scratch Basic Vanilla Cake recipe is one that must be added to your repertoire. If you like this version, you may also want to try my vanilla cupcakes and moist white cake recipe. No longer shall vanilla be thought of as the bland, boring cousin of Raw honey is the source of sweetness in both the cake and the filling, and it's become my favorite way to. This Classic Vanilla Cake pairs fluffy vanilla cake layers with a silky vanilla buttercream. Truthfully, most of my cakes use this vanilla cake recipe, but I've never paired it with a vanilla buttercream.

So that is going to wrap it up with this special food my vanilla cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!