Recipe of Homemade Vanilla Cake

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, vanilla cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook vanilla cake using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Cake:

1. Prepare 4 Eggs
2. Get 1 cup Flour
3. Get 1 cup Caster sugar
4. Take 1 tsp Baking powder
5. Make ready 1/2 tsp Vanilla essence
6. Take 1 cup Whipping cream
7. Make ready Bunties as required

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Steps to make Vanilla Cake:

1. Separate egg white and yolks
2. Beat egg whites until creamy now add yolks one by one and add sugar also, beat well, add vanilla essence
3. Add flour and fold well, put the batter in greased pan and bake for 20 minutes, or in patila on medium to low flame,
4. In a bowl take whipping cream, i used whippy whipp cream so it don't need sugar in it, it's already contain balance Sweetness, beat cream in a cool environment so it doesn't become runny fast. Beat until cream thighten
5. Take out the cake out of mould let it cool down, slit cake in to two halves
6. Pour some sugar syrup, if you don't have sugar syrup pour milk and sugar mixture as required
7. Now put cream all over the first layer, put another layer of cake and repeat the process
8. Cover the complete cake with cream, make decorations of your choice nd chill for at least 2 hours, for best results chill overnight.
9. Serve and enjoy!

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