Steps to Make Homemade Vanilla cake

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vanilla cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook vanilla cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla cake:

1. Make ready 1 cup Maida (all-purpose flour)
2. Make ready 1/2 cup powdered sugar
3. Take 1/2 cup condensed milk
4. Take 50 gms butter
5. Take 1/2 tsp Vanilla essence
6. Make ready 3/4 cup milk
7. Get 3/4 tsp Baking powder
8. Make ready 1/2 tsp Baking soda

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Steps to make Vanilla cake:

1. Sieve two times Maida, baking powder and baking soda. Keep aside.
2. Preheat the oven to 180ºc.
3. In a mixing bowl add sugar and melted butter. Beat it.Till it becomes light and fluffy. Now add condensed milk again beat very well and mix.
4. Add vanilla essence.Gradually add maida mixture in it and mix gently add half milk,stir it.Add remaining maida and milk (as per requirement to maintain the consistency of cake batter) and mix well. Don't over mix.
5. Grease a cake tin and lightly dust it with flour.
6. Pour the batter into greased cake tin. Bake for 25-30 minutes. Check the cake with toothpick. Remove from the oven.
7. Let it cool for 2 hrs. Then cut into pieces.
8. You can make this cake in cooker very easily. It will take 50-55 minutes time to bake.

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So that’s going to wrap this up for this exceptional food vanilla cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!