08/11/2020 20:56

Step-by-Step Guide to Prepare Ultimate Sausage and mash pie

by Alice Mills

Sausage and mash pie
Sausage and mash pie

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, sausage and mash pie. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage and mash pie is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sausage and mash pie is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and mash pie using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and mash pie:
  1. Make ready 2 sausages
  2. Prepare Half a white onion
  3. Take 1 tsp butter
  4. Take 1 tsp oil
  5. Prepare 2 medium potatoes
  6. Prepare Butter/ milk for mash
  7. Prepare Gravy (optional)
Instructions to make Sausage and mash pie:
  1. Peel the potatoes and cut into small cubes and cover in water in a saucepan and boil until soft.
  2. Peel the skin off of the onion and cut it in half. Dice up half of the onion and add it to a saucepan with some butter but dont cook yet.
  3. Fry the sausages with a little bit of oil and then when they are cooked cut into coin shapes.
  4. When the potatoes are soft, mash them and then add the butter and milk.
  5. Preheat the oven to 180⁰/ gas mark 5.
  6. Cook onions until soft.
  7. Put the mash into the pie dish and make it sure it's on the bottom of the dish and up the sides. Dont use it all as you need some for the top.
  8. Add the sausages and onions into the pie dish on top of the mash. Add gravy now if you want to. Then add the rest of the mash on top and flatten it a little but not too much. Cook until golden brown.

So that is going to wrap it up with this special food sausage and mash pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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