Steps to Make Gordon Ramsay Chocolate mousse cake

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate mousse cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This is the perfect Chocolate Mousse Cake recipe. Soft and moist chocolate cake layer topped with super creamy chocolate mousse and soft chocolate ganache. This super moist dark chocolate mousse cake combines unsweetened natural cocoa powder and dark cocoa powder for an extra rich flavor. Fill the cake with a simplified chocolate mousse and.

Chocolate mousse cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chocolate mousse cake is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate mousse cake using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate mousse cake:

1. Take 100 gm all-purpose flour
2. Make ready 100 gm sugar powdered
3. Get 40 gm butter
4. Get 1/2 tsp instant coffee powder
5. Take 1/2 tsp Baking powder
6. Get 1/4 tsp baking soda
7. Take 1/2 cup Lukewarm water
8. Make ready 1/2 tsp vinegar
9. Prepare Pinch salt
10. Take 2 tsp chocolate chip
11. Get 12 gm coco powder
12. Prepare For mousse
13. Make ready 200 gm dark chocolate
14. Prepare 100 ml fresh cream
15. Take 200 ml whipping cream

This Chocolate Mousse Cake is a layer of moist chocolate cake with a fluffy chocolate mousse, covered with a rich chocolate ganache and topped with chocolate whipped cream. Chocolate Mousse was one of the very first recipes I tried to make, way back when I was a middle When Fanny sent me her book, I flipped through it, saw her Triple Chocolate Mousse Cake and I. This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse.

Instructions to make Chocolate mousse cake:

1. Seive dry ingredients keep aside
2. Add coffee powder in Lukewarm water
3. Take dry ingredients in mixing bowl add powered sugar mix it properly
4. Add butter in it coffee mix mix it till no lumps don't over mix add vinegar and gently mix it pour batter into greased pan tap it and bake it preheated oven at 180degree for 25 minutes or until toothpick comes out clean cool it for ten minutes
5. Unmould it cool it
6. Heat cream in pan add chopped chocolate in pan stir till chocolate melts
7. In other bowl whipping cream beat till soft peak add ganache in it and beat for few minutes
8. Now take sponge on cake board cut in two half keep aside one apply sugar syrup and mousse on it add chocolate chip cover with other half soak it apply mousse to crumb coat keep it in fridge for ten minutes
9. Now frost it makes rosset or any other designs you like garnish with chocolate chip before serving chill it.

This Chocolate Cake with Chocolate Mousse Filling belongs in a baking contest! It's a simply amazing moist chocolate cake filled with dark chocolate mousse. Triple Chocolate Mousse Cake is the perfect light dessert recipe. It's made with a chocolate cake base, cool creamy mousse filling, and topped with rich dark chocolate ganache. This chocolate mousse cake is a patisserie-style glazed mousse torte.

So that’s going to wrap it up for this exceptional food chocolate mousse cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!