28/09/2020 05:50

How to Prepare Quick Fish Pie

by Jessie Wilkins

Fish Pie
Fish Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fish pie. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fish pie, also known as fisherman's pie, is a traditional British dish. The pie is usually made with white, often smoked, fish (for example cod, haddock or halibut). A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping.

Fish Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fish Pie is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish pie using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish Pie:
  1. Prepare 1 kg mixed fish, chopped
  2. Make ready 2 celery sticks
  3. Get 2 carrots
  4. Take 1 chili pepper, deseeded
  5. Take 4 stalk fresh parsley
  6. Take Zest of 1 lemon
  7. Take Juice of 1 lemon juice
  8. Take 500 grams mash potato
  9. Take 75 grams grated cheese

See recipes for The Best Fish Pie Filling Recipe, Leeky Fish Pie too. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top.

Instructions to make Fish Pie:
  1. Grate together celery & carrots, finely chop the chilli & fresh parsley including stalk. Mix all together with zest of lemon
  2. Squeeze the juice of lemon over the mixed fish
  3. Using individual pie dishes or a large layer the celery & carrot mixture on the bottom, layer grated cheese next then fish mixture on top.
  4. Finally spread over the mash potato and bake for 40 min on gas mark 6. Serve with veg.

A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked fish for best results - and it's economical! See more ideas about fish pie, fish recipes, fish dishes. A simple fish pie recipe that's quick and easy to prepare.

So that’s going to wrap this up with this exceptional food fish pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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