Recipe of Award-winning Samosa mix fish pie

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, samosa mix fish pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Samosa mix fish pie is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Samosa mix fish pie is something which I have loved my entire life.

Today we are making fish shaped samosa.with yummy potato filling. If you like the recipe please like 👍 share and subscribe to sunita's. Nadiya's all-time favourite samosa crossed with her favourite picnic pie recipe. With an aromatic meaty filling and a crisp shell made with hot water crust pastry.

To begin with this recipe, we have to prepare a few components. You can have samosa mix fish pie using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Samosa mix fish pie:

1. Make ready 2 cups flour
2. Prepare to taste Salt
3. Get Water
4. Make ready to taste Seasonings
5. Get 2 atarugu
6. Get 1 can sardine
7. Take 1 onion
8. Get 1 tspn of baking powder
9. Get 1 tspn of curry

A delicious mix of soaked moong dal with a. If there's one thing that comes to mind when you think of Indian appetizers, it has to be Samosa;they are triangular pastry crusts filled with a spicy potato mixture, try this an easy recipe for a tasty dish packed with vegetables and tons of flavour. We used a pre-made pie crust and mixed veg instead of just peas. I think the filling needs to be chunkier and fresh ginger is a must rather than ground.

Steps to make Samosa mix fish pie:

1. In a bowl mix flour,salt,baking powder and water to make a dough. Knead well and keep aside
2. In a pan extract the sardine fronm the oil and add the sardine to the pan
3. Add in attarugu, onions,salt,curry seasonings and sitir fry for 3mins
4. Roll the dough with a rolling pin and cut it into circular shapes with a cutter or cup
5. In each add in the filling and make a pie kike meat pie, use fork or twist the end
6. Fry in a hot oil on low heat
7. Enjoyyy!!!

We used a pre-made pie crust and mixed veg instead of just peas. I think the filling needs to be chunkier and fresh ginger is a must rather than ground. Indian Samosa Pie. this link is to an external site that may or may not meet. A wide variety of seafood samosa options are available to you, such as warranty of core components, key selling points, and applicable industries. An authentic samosa filling in a baked savoury pie.

So that’s going to wrap this up with this exceptional food samosa mix fish pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!