Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggie fish pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This how to make veggie pie video gives you a simple quick and FRIGGIN MEGA TASTY pie. Seriously, try it and let me know what. A simple fish pie recipe that's quick and easy to prepare. Portion into ramekins and freeze for quick Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping.
Veggie fish pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Veggie fish pie is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook veggie fish pie using 17 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Veggie fish pie:
- Get 1 kg flour (all purpose)
- Prepare 500 g magarine
- Get 1 tblsp of baking powder
- Take 1 cup water
- Get 2 eggs
- Make ready For the filling
- Take 1 small bowl of grated carrots
- Make ready 1 small bowl of shredded fried fish
- Get Onions, garlic
- Prepare Fresh ginger,
- Get scotch bonnet, green pepper
- Get 2 Tblsp of oil
- Take Handful green peas
- Get 1 tsp each of tumeric, thyme and curry
- Prepare Seasoning to taste
- Take 1 bowl diced cooked Irish
- Make ready 1/2 cup cornflour
Vegetables + Basic Sauce + Biscuits. Get this part down, and you can start customizing it based on your mood or whatever veggies are lingering in your fridge, and whichever type of buttery fish-free. · Looking for fish pie, easy fish pie, haddock pie and fish recipes? This gorgeous fish pie is perfect as a winter warmer- be sure to make generous portions for anyone who wants seconds! Make your pool party extra special by serving an adorable Veggie Pizza shaped like a fish.
Steps to make Veggie fish pie:
- Roughly blend peppers+onions+garlic+ginger+1cup of water
- Place your blend + seasoning + spices + greenpeas on stove and allow to boil for 3 min
- Add oil, carrots and fish allow for 2 min, then add potatoes. Add the thickener(cornflour) and allow simmer for 2 min
- Off the stove and allow to cool
- Then for our dough, sieve flour, mix with baking powder. Add magarine and mix Wella😅until all crumbs up, then add eggs and water bit by bit until dough is formed. I used a cup of water with little more if required so that your dough will not be too hard.
- Wrap the dough with kitchen plastic wrap and keep in fridge for 20min to allow the ingredients to incorporate and for easy rolling.
- Get ready your working surface, sprinkle flour. Cut portion of dough, press with hand first into round shape then roll with a pin. To attain a good round shape, roll your dough up down, left right
- I used my pot lid to get a close to perfect shape🤗
- Here we are👌
- Get your baking tray greased with magarine, place baking sheet(optional)Place the round sheet and spread your filling
- Then cover with the top sheet and press the edges firmly with hand
- Made some tiny pieces with my excess dough. then slice through with knife
- Egg wash (combination of whisked milk and eggs)and bake on medium heat for 30 min(you can give a check after 20 min)
- Bon appetit
This gorgeous fish pie is perfect as a winter warmer- be sure to make generous portions for anyone who wants seconds! Make your pool party extra special by serving an adorable Veggie Pizza shaped like a fish. Your guests will flip over this brightly colored Veggie Pizza Fish. When the weather forecast called for. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod.
So that’s going to wrap it up for this special food veggie fish pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
