Easiest Way to Make Favorite GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, greek oven baked feta pies/tiropitakia kourou(shortcrust pastry). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook greek oven baked feta pies/tiropitakia kourou(shortcrust pastry) using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):

1. Prepare 160 ml oil
2. Get 200 gr yogurt
3. Get pinch salt
4. Make ready 400 grams self raising flour
5. Get 200 gr feta cheese
6. Take some pepper

Steps to make GREEK OVEN BAKED FETA PIES/Tiropitakia Kourou(shortcrust pastry):

1. This type of pastry is a type of shortcrust.It`s easy to make,flaky but tender.For the dough add the oil you may use half olive,half vegetable oil or just one type, add the yogurt,pinch salt and mix well with a whisk.Start adding self raising flour (or plain flour with 1-2 tsp baking powder), and mix well with your hands.
2. To a second bowl crumble 200 gr feta cheese with a fork and add some pepper.Take a piece of dough and roll it with a rolling pin or by pressing with your hands.Add 1 tbsp feta and fold in half,securing the edges with a fork.Bake at 180 for @ 20 min.If you make them larger in size you may need few more baking minutes.Hope you enjoy my recipe.Video here Https://www.youtube.com/watch?v=KDghq_ATmuE&t=28s

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