Recipe of Ultimate Mediterranean Fish Pie

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, mediterranean fish pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mediterranean Fish Pie is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mediterranean Fish Pie is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mediterranean fish pie using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mediterranean Fish Pie:

1. Take to taste Salt
2. Make ready 1 round sheet of puff pastry
3. Make ready 400 g ricotta cheese (cream)
4. Make ready 4 small eggs
5. Get 150 g small prawns cooked or uncooked
6. Prepare 150 g sword fish (salmon or cod)
7. Take 50 g sundried tomatoes
8. Prepare 50 g unsalted peeled pistachios
9. Take 50 g stale bread or breadcrumbs
10. Prepare Juice of 1 lime or lemon
11. Make ready Chopped chives

Steps to make Mediterranean Fish Pie:

1. Marinade the prawns in the lime juice for at least 30 mins. In a chopper, whizz up tomatoes, pistachios and bread
2. In a bowl mix the ricotta and chives. Add the beaten eggs, saving some for glazing the pastry. Mix very well
3. Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well.
4. Put the pastry in a round baking tray and blind bake at 180 for 5-10 mins. Add mixture. Turn down the edges. Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 mins. Serve lukewarm or even cold :)

So that’s going to wrap it up with this exceptional food mediterranean fish pie recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!