17/09/2020 23:42

Recipe of Speedy Yiayia’s Greek cheese pies

by Henry Cain

Yiayia’s Greek cheese pies
Yiayia’s Greek cheese pies

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, yiayia’s greek cheese pies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Yiayia’s Greek cheese pies is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Yiayia’s Greek cheese pies is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have yiayia’s greek cheese pies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yiayia’s Greek cheese pies:
  1. Prepare Dough
  2. Get 9 g dried yeast
  3. Prepare 1/2 tsp sugar
  4. Make ready 190 ml luke warm water
  5. Prepare 1 tbsp olive oil
  6. Make ready 1/2 tsp salt
  7. Make ready 400 g plain flour
  8. Take Splash water
  9. Take Cheese mixture
  10. Prepare 4 Eggs
  11. Take 500 g Feta cheese
Steps to make Yiayia’s Greek cheese pies:
  1. Mix yeast, luke warm water and sugar to activate the yeast. Leave for 5min
  2. Add oil and salt, then add flour. Bind together. Add more water if needed. Need the dough then leave to prove for 30min
  3. To make cheese mixture, beat the eggs and crumble the feta into the eggs
  4. Split into 12 table tennis sized balls and roll each out into 15cm circles
  5. Put equal amounts of cheese mixture on each piece of dough. Spread the mixture out over half of the disc
  6. Fold over the other half and crimp with a fork
  7. Shallow fry in vegetable oil until golden.

So that’s going to wrap it up for this exceptional food yiayia’s greek cheese pies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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