Recipe of Gordon Ramsay Meat Pie

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with.

Meat Pie is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Meat Pie is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook meat pie using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Meat Pie:

1. Make ready 4 cups flour
2. Take 3 tbsp butter
3. Prepare 1 tsp baking powder
4. Take Pinch salt
5. Take 1 cube Maggie
6. Prepare Water
7. Get For the fillings;
8. Take Scotch bonnets
9. Get Red bell pepper
10. Make ready Curry
11. Take Ginger powder
12. Get Seasoning
13. Make ready Mince meat
14. Make ready Oil for frying

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! See more ideas about meat pie, recipes, cooking recipes. English meat pies are beloved all over the world!

Instructions to make Meat Pie:

1. Mix all the dough ingredients together to form a soft dough. Cover and set aside.
2. Half boil the mince meat with seasoning and spices. Soutee chopped onion and grounded peppers with little oil and pour the mince meat onto it.
3. Mix well, add the seasoning, ginger powder and curry to taste. Cover and allow it to cook completely.
4. Roll the dough flat using a chopping board and rolling pin, cut it into circle. Put some meat fillings onto the dough, fold it to make a semi circle, sprinkle water at the edges and pinch the edges with a fork.
5. Repeat the process for the remaining pieces.
6. Fry both sides on a medium heat until slightly brown.
7. Drain the excess oil and serve.

See more ideas about meat pie, recipes, cooking recipes. English meat pies are beloved all over the world! English pasties, or beef patties), are meat-filled turnovers. This tasty treat is said to originate from Cornwall, England. We have hundreds of meat pies to choose from.

So that’s going to wrap this up with this exceptional food meat pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!