Steps to Make Super Quick Homemade Steamed Banana Cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, steamed banana cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Steamed banana cake is one of the most incredible desserts in Vietnam. The cake is not overly sweet and topped with creamy coconut sauce. Mash the bananas with a fork in a bowl and set aside. Using cake-mixer, beat eggs and sugar until thick and pale yellow.

Steamed Banana Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Steamed Banana Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have steamed banana cake using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Banana Cake:

1. Make ready 1 banana
2. Take 1 cup all-purpose
3. Make ready 1/2 cup powdered sugar
4. Prepare 1 tsp lemon juice
5. Take Pinch salt
6. Take 2-3 drops vanilla essence
7. Prepare 1/3 cup oil
8. Prepare 1/3 cup water
9. Get 1 tbsp tooty frooty
10. Make ready 1 tbsp choco chips
11. Get 1/2 tsp baking soda
12. Take 1 tsp baking powder

Steamed Banana Cake is a type of baked item made with ripe bananas. This type of sweet cake usually served with chocolate icing, cream cheese icing or plain unfrosted. Thai Steamed Banana Cake. this link is to an external site that may or may not meet accessibility guidelines. This steamed banana cake is soft and delicious, tastes surprisingly good, filled with banana flavour and aroma, you'll definitely give Steamed Banana Cake 蒸香蕉蛋糕.

Steps to make Steamed Banana Cake:

1. In a bowl add banana,mash it now add oil
2. Add powdered sugar mix it. Now place strainer over the bowl and add all-purpose flour.
3. Add salt, add baking soda, add baking powder.
4. Sieve all the ingredients and mix it again. Now add water little by little mix in cut and fold method.
5. Add vanilla essence, add choco chips and tooty frooty, add lemon juice.
6. Mix it well.prepare porable consistency cake batter.do not keep batter for long time. Take a cake tin. Grease tin with oil.
7. Place a butter paper and grease with oil. Transfer batter into the greased cake tin.
8. Level up the batter and pat the cake tin twice to remove the air incorporated into the batter. Cover with aluminium foil or place a pate to prevent water from entering while steaming cake.
9. Take a pan add water now place the cake tin into a steamer with enough water. Alternatively,place in the preheated oven.steam for 70 min.make sure to add water to the steamer if water finishes off in between.
10. Remove the foil and check if knife inserted comes out clean. Cool the cake completely.
11. Transfer cake onto a plate. Remove butter paper. Now cake is ready.

Thai Steamed Banana Cake. this link is to an external site that may or may not meet accessibility guidelines. This steamed banana cake is soft and delicious, tastes surprisingly good, filled with banana flavour and aroma, you'll definitely give Steamed Banana Cake 蒸香蕉蛋糕. So I tried a banana steamed cake and I was very happy with the outcome as the cake was very moist and delicious. This post is especially for persons who do not have ovens and want alternative. To make Vietnamese Steamed Banana Cake (Banh Chuoi Hap), you will need ripe bananas (pisang awak variety for best result), tapioca starch, rice flour, and sugar.

So that is going to wrap this up for this special food steamed banana cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!