26/09/2020 23:28

Steps to Prepare Favorite Red velvet cake 2

by Mae Benson

Red velvet cake 2
Red velvet cake 2

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, red velvet cake 2. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Red velvet cake 2 is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Red velvet cake 2 is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook red velvet cake 2 using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake 2:
  1. Get 21/2 Flour
  2. Prepare 11/2 Sugar
  3. Prepare 1 ,Tsp Baking powder
  4. Take 1 tsp Baking Soda
  5. Get 1 tsp Salt
  6. Take 1 TSP flavor (vanilla & Vanilla)
  7. Make ready 1 cup Buttermilk
  8. Take 3/4 TSP Color
  9. Make ready 1 tsp Vinegar
  10. Prepare 2 Eggs
  11. Take 3/4 cup Oil
  12. Make ready Water/coffee 1/4 cup slightly hot
  13. Prepare Cocoa 1Tbsp levelled
Instructions to make Red velvet cake 2:
  1. Sieve Flour,add Sugar, bs,salt
  2. In a bowl whisk egg and add buttermilk, oil,flavor and Vinegar
  3. Add dry Ingredients into wet in 3 parts
  4. Add warm coffee or water n whisk.
  5. Pour in baking pan and into d oven
  6. Bake for 20/30 mins at 160 degrees
  7. When baked.put out on a stand to cool
  8. Serve with chilled Apple drink or Ice cream

So that is going to wrap it up with this exceptional food red velvet cake 2 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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